Rumjungle at Mandalay Bay

13 days until Andy and I head to Kauai for our one year anniversary! Which is July 5th. Sorry if I made that confusing before.

Last year, we had a joint bachelor/bachelorette party in Las Vegas. It was an amazing time. We had one night with a separate dinner for girls and boys. Dinner for the girls was at Rumjungle in Mandalay Bay. We decided it was time to show the boys what it was all about.



Rumjungle features a rodizio fire pit and huge skewers of meat. You have been warned.



I started off with a pineapple caipirinha which is a Brazil's national cocktail. Similar to a mojito, it's compromised of rum/cachaca, sugarcane, lime and pineapple all muddled together. This was particularily strong for me and I sipped it and then passed it off to Gary.



Andy ordered a fruity rum drink. He said it was way too sweet for him. We probably should have just swapped drinks! (Let's all LOL at my sister Sarah's sweet facial expression in the background.)



Next up came rolls with chimichurri sauce. I love cilantro so this dipping sauce was DELISH.



Then came tons of appetizers for the six of us to split. I had cheese wedges, ham, a fresh salad with mint, potato salad, and some roasted veggies. The salad was so fresh. I usually dislike mint but this was good.



Seasoned black beans, coconut rice and corn with cojita cheese.



Then skewers of meat. I was pretty full at this point so I was a little nervous.



They piled the meat on a plate for us to share. I have videos from Andy's flip to share soon.

We rolled out of there and walked around to decrease the fullness.



And took a picture with Spongebob to impress my 8 year old brother.



And hailed a monorail!



And posed by Border Grill.

I am waiting for some more pictures from my sister and Tiffany and will post more soon!

I have eaten an entire watermelon in the past 15 hours. Watermelon is so good in the summer, go get one!